Fried Kraft Mac and Cheese Bites Recipe: A Spicy Twist on a Classic Comfort Food

Who says mac and cheese can't be exciting? With the addition of a few unexpected ingredients and some creative twists, this classic comfort food can be transformed into a mouthwatering treat that's sure to please even the pickiest of eaters. In this article, we'll show you how to take Kraft macaroni and cheese to the next level with our fried Kraft mac and cheese bites recipe.

Hack #3: Sriracha + Ginger + Green Onions + Panko

For a spicy kick, add some sriracha to your mac and cheese mixture. But that's not all - we're also going to throw in some ginger, green onions, and panko breadcrumbs for added texture and flavor. This hack is perfect for those who like a little heat in their lives.

To start, cook your pasta according to the package directions. Then, add in some sausages on the side or slice them up and mix them into the pasta. The residual heat from the pasta will wilt the spinach, so don't worry if it's still a bit crunchy.

Next, add in some cheese sauce, following the package directions. Stir everything together until the cheese is melted and the pasta is well coated. Finally, stir in a few handfuls of baby spinach to give your mac and cheese a pop of color and added nutrition.

Hack #2: Sausage + Baby Spinach

If you're looking for an extra boost of flavor, try adding some precooked sausages to your mac and cheese mixture. We like to use chicken-basil sausages, but feel free to experiment with different flavors and varieties. Simply heat up the sausages according to the package directions and then slice them into bite-sized pieces.

Once your pasta is cooked, stir in 1/2 teaspoon of chipotles in adobo for a smoky flavor that will take your mac and cheese to new heights. Then, crumble in some bacon for added richness and texture. We like to use a generous portion of bacon - after all, who doesn't love a little bit of crispy, salty goodness?

While your pasta is boiling, crisp up four slices of bacon using Al Roker's oven-baked method. Simply place the bacon on a baking sheet lined with parchment paper and bake in a preheated oven at 400°F for about 15-20 minutes, or until crispy.

And there you have it - our fried Kraft mac and cheese bites recipe is sure to become a new family favorite. With its spicy kick, smoky flavor, and satisfying crunch, this comfort food classic has been taken to new heights. So go ahead, get creative in the kitchen, and enjoy every last bite of these delicious fried Kraft mac and cheese bites!

Fried kraft mac and cheese bites recipe